Hunt the Texas Panhandle. Guided whitetail and mule deer hunting.
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Client Comments
The following are some unsolicited comments from our clients.

Ken and Roseann: I wanted to take this opportunity to write you and express the feelings that I and Joshua have about you two. Sometimes a person gets lucky when they meet someone new. That is how I feel. I realize that your lodge, and the hunts that you work so hard at are your livelihood, but you have put something more into the relationships that develop, and that something special is why I, and I would assume others, return for more. The effort that you two have made to make my son and me enjoy these trips has been invaluable and special. The effort that Roseann has made to meet my dietary needs has not gone unnoticed. The friendship that you extend goes beyond that of most outfitters, and beyond the hunt itself. I thank both of you for that friendship and encouragement. I have certainly felt that relationship grow with each experience that we have shared. I thank you for this and wish you and your family the best for the new year and the years beyond.  I look forward to continuing this relationship and sharing the joy of the hunt with both of you in the years to come in Texas and beyond...

I would also ask a favor of you, Roseann.  Could you scan in the recipe for that incredible duck dish that you served and email it to me. I want to prepare that for my wife to experience.

Barry Fisher (2007, 2006, 2005 guest)
“This is without a doubt the best priced, best quality bobwhite quail hunt in North America." Cabela’s (1999 Update)

Cabela's

"...thank you for the great time. I can't tell how awesome it was seeing the boys on their first hunt. Seeing the joy and satisfaction of a successful hunt in their eyes will never leave me. Being able to spend it with such wonderful people made it even better. I look forward to our next hunt together. Thank you again. The boys still haven't forgiven me for tricking them into eating Mountain Oysters!"

ChefJeff Moschetti

"... as you might expect I sent the pictures around to some of our friends. One friend in SC is married to a trophy hunters' daughter. This lady (I don't know here name), who lives in Las Vegas, was interested in hunting with you after she saw the picture of Paul's. Anyway I sent him the information to pass along. I told him that you are first class all the way and are as good as any outfitter that I've hunted with.

I can't brag enough about the hospitality and your attention to details ensuring that your clients have a quality experience. You are welcome to use me as a referral anytime. You know looking back it's the little things like getting camera batteries to buying cigars that make the total experience so special.

I really appreciate everything you did to prepare from scouting out good places to eat. I really look forward to hunting with you again. Hopefully, I can get out to the lodge and enjoy some of that fine dinning Roseann prepares.

Stay true and faithful to the word. Thanks again for the experience."

Tom Dickey - Antelope 2007


"...we both agreed, even after a long ride home, we enjoyed the whole experience so much we would be willing to turn around without packing and do it all over again. Tell Ken GOOD JOB".

George Jansen Winter 2004 Deer

"We had a great time. We are looking forward to doing it again with you and have given our highest recommendation to our hunting friends. "

Jim Vroom - Antelope 2007

"This I just wanted to thank you and Mr. Ken again for a great time. All of us really enjoyed our trip. You guys made us feel like we were at home. The food was great and hospitality even better. We will be back again. Thanks!"

Scott "Big-Un' Estay - Winter 2006 Deer

A guest writes to his hunting buddy: Henry, I heartily recommend these folks. It's not just mule deer & whitetails. He does birds too, and elk in NM. Some of the guys I hunted with shot Sandhill Cranes. Roseann made delicious snacks out of the breasts. I'm gonna be a regular with them.  Lynn

Lynn Chenault  - Winter 2006 Deer

Call us at 800.693.2253 or Ken's cell 806.676.4610

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